The fourth Thursday in November in America is synonymous with two things: thanks and giving. Each year family and friends gather around tables large and small to share in a delicious feast and express gratitude for the year’s bounty.
Here at the most unique off-Strip dining experience in Las Vegas, we’re taking a cue from traditions of old and new to bring you a feast for the ages! Modern favorites with a throwback to the days of yore made with our signature Bavarian-style are on the menu at our Haus, and you’re invited to celebrate like it’s 1621! (The live music will help with the party part!)
Our chefs have created a special spread that just so happens to pair with the best beer in Las Vegas like corn on the cob.
Thanksgiving Day Specials at our Haus include:
Butternut Squash Cream Soup
Garnished with croutons and chives
Breaded brie cheese fried golden brown and garnished with fried parsley and cranberries; served with a winter salad bouquet
served with thyme-flavored turkey gravy, cranberry sauce, mashed potatoes, stuffing, corn medley, and glazed yams
Apple Bread Pudding
Homemade apple bread pudding with maple syrup-bourbon ice cream
Mulled wine with Christmas spices
Whaddya say? Let’s make this #Thanksgiving another party for the history books! Reserve your seat at our table this Thanksgiving.