Easter in Germany is a time to welcome the warmth of spring after a long winter. Traditions like egg painting and hunting, spring cleaning and decorating Easter trees (yes, Easter trees, or Ostereierbaum) are all part of the much-anticipated holiday.
At Hofbrauhaus Las Vegas, we like to get the season hoppin’ with our own tried and true tradition—serving up authentic Bavarian food!
Sunday, April 16, we’re offering a special Easter menu filled with the fresh tastes of spring. We invite you to share in this season of celebration with friends, family and the best beer in Las Vegas!
“Black Forest” asparagus soup garnished with ham, croutons and chives
Heirloom tomatoes topped with asparagus, grilled shrimp and cream cheese dip
Breaded and pan-fried chicken breast stuffed with black forest ham and Swiss cheese, served with green asparagus, parsley, Yukon gold potatoes and Hollandaise sauce
Homemade crepe filled with vanilla cream and strawberries served with vanilla ice cream
Come start a new Easter tradition at our Haus. Reserve your spot here.