‘Tis the season to be hoppy! That’s what we say at our Haus anyway. This season Hofbrauhaus Las Vegas is bringing you hoppy holidays with our usual lineup of live music and bar games, plus we’ve upped our Bavarian-style fare!
Yes, this season we are giving you the gift of no cooking! Our master chefs have been working hard to get on your nice list with two special holiday menus for Christmas Eve and Christmas Day.
Let’s dig into these, shall we?
Split Pea Soup with Frankfurter Sausage
You can choose to begin your feast with this rich soup, bursting with succulent sausage and garnished with croutons and chives.
Fried Brie Cheese
Who doesn’t love cheese? We bread and cook ours to a golden brown, then serve it with a salad bouquet and cranberries.
When you’re ready for a main course, our half-roasted duck is the perfect choice. It’s stuffed with onions, apples and oranges and served with potato dumplings, red cabbage and orange sauce. Yum!
Warm Holiday Bread Pudding “Black Forest”
We save the best for last! This delicious treat is served with chocolate ice cream, holiday spiced cherries and whipped cream.
A German Christmas tradition! Prost with this mulled wine boasting Christmas spices.
Our Christmas Day spread features the Split Pea Soup with Frankfurter Sausage, Fried Brie Cheese and Glühwein, but we’ve added a couple of surprises for this special occasion:
Hofbräuhaus Roasted Christmas Tower
Rise to the occasion with succulent roasted duck with potato dumpling, roasted pork with bread dumpling and Veal bratwurst with red cabbage.
Warm Cinnamon Bread Pudding
Wrap up a decadent meal with our bread pudding, served with vanilla ice cream, eggnog Anglaise, holiday spiced cherries and whipped cream.
Whether you’re planning a party or just want to enjoy the company of family in a lively atmosphere, our beer hall and Biergarten are the best places to celebrate in Las Vegas while enjoying a nice home-cooked Christmas dinner.
We hope to prost with you this holiday season!