Hofbräuhaus Salad - With our special House Dressing
Classic Chicken Caesar Salad - Crisp Lettuce, Shredded Cheese, tossed in a Caesar dressing, topped with Grilled Chicken Breast
Schnitzel Sandwich - Breaded Chicken Breast fried golden brown served on a Kaiser Roll
Wiener Schnitzel -
Classic Breaded Pork Cutlet served crisp and Golden Brown served with Cranberries and homemade Potato Salad
Schweinebraten -
Munich Pork Roast with vegetable garnish, Dark Beer Sauce, Potato and Bread Dumpling
Hofbräuhaus Wurstplatte -
For Sausage Lovers! Hofbräuhaus Sausage plate with Vienna Style Frankfurters, Pork and Chicken Sausages, Imported Sauerkraut, Mashed Potatoes and Onion Mustard
Ofenfrischer Leberkäs -
This is one of Bavaria’s favorites! Bavarian grilled Sausage loaf served with Potato Salad
Jäger Schnitzel -
Pork Cutlet served Hunter Style topped With Creamy mushroom sauce, bacon, onions served with Spätzle and cranberries.
Sauerbraten -
Marinated Beef Pot Roast Bavarian Style served with Red Wine Sauce, Vegetable Strips, Potato Dumplings and Red Cabbage
Dessert -
Hofbräuhaus Sweet Platter Chef’s selection of Assorted Dessert Specialties
Banquet Dinner Menus 20-100 persons
Appetizer - “Obazter” Classic Bavarian Appetizer. Brie prepared with Cream Cheese, butter, onions, delicately seasoned served with a Freshly Baked Pretzel imported from Germany, and Hofbräuhaus Salad with choice of Ranch or Vinaigrette Dressing
Wiener Schnitzel - Classic Breaded Pork Cutlet served crisp and Golden Brown served with Cranberries and homemade Potato Salad
Jäger Schnitzel - Pork Cutlet served Hunter Style topped With Creamy mushroom sauce, bacon, onions served with Spätzle and cranberries.
Hofbräuhaus Hähnchen - Grilled Chicken Breast with Creamy mushroom sauce and homemade Spätzle
Gebackenes Fisch Filet - Golden Brown Filet of Orange Roughy with tasty Tartar sauce, Lemon and homemade potato salad.
Schweinebraten - Munich Pork Roast with vegetable garnish, Dark Beer Sauce, Potato and Bread Dumpling
Sauerbraten - Marinated Beef Pot Roast Bavarian Style served with Red Wine Sauce Vegetable Strips, potato dumplings and red cabbage
Hofbräuhaus Platter - A Combination of Bavarian favorites: Smoked Pork Loin, Pork Roast, Smoked Sausage, Dark Beer sauce, Sauerkraut, and Mashed Potatoes
Hofbräuhaus Wurstplatte - Sausage plate with Vienna Style Frankfurters, Pork and Chicken Sausages, imported Sauerkraut, Mashed Potatoes and Onion Mustard
Specialty Buffet Lighter fare for lunch or dinner.
Specialty Buffet - Classic Caesar Salad, Fresh Salads of the Season, Black Forest Ham with Melon, Assorted German Gourmet Cold Cuts Breast of Breaded Hofbräuhaus Chicken with Potato/Cucumber Salad, Pretzels, Rolls, and Butter, Hofbräuhaus Sweet Platter
Biergarten Buffet For groups of 50 or more
Biergarten Buffet - Dinner Rolls and Butter, Seasonal Mixed Greens / Dressing, HB Chicken Breast with Mushroom Gravy, Pork Roast with Beer Gravy, Pork Sausages, Bavarian Mini Burger Patty (Pork and Beef), Sauerkraut, Mashed Potatoes, Potato Salad Spätzle, Black Forest Chocolate Cake, Assorted Mini Pastries
Bavarian Sausage Specialties Buffet For groups of 50 or more
Selection of Bavarian Gourmet Cold Cuts - Including Black Forest Ham, Cervelat Salami, Westfalian Ham, Landjäger and Ham Sausage, accompanied by Swiss cheese, seasonal Mixed Greens with Dressings and Condiments, and freshly baked Pretzels (imported from Germany), Rolls and Butter, Assorted Mini Pastries
Hofbräuhaus Hot Sausage Specialties - Featuring Nürnberger Pork Sausages, Vienna style Frankfurters, classic Munich White Sausage and Krainer Sausage with mashed Potatoes and Sauerkraut, Hofbräuhaus Sweet Platter
Classic Bavarian Buffet For groups of 50 or more
Classic Bavarian Buffet - Homemade Bavarian Potato Salad, Seasonal Mixed Greens with Dressing, Sliced Tomatoes, Cucumbers and Onions Freshly Baked “Original Pretzels” imported from Germany, Rolls, Butter and Gourmet Mustards, Famous Munich Pork Roast (served with Dark Beer Sauce), Traditional Sauerbraten (Bavarian Style Pot Roast), Grilled Chicken Breast with Creamy Mushroom Sauce, Classic Roasted Nürnberger Pork Sausages, Bavarian Sausage Loaf, Served with Imported Sauerkraut, Mashed Potatoes, Bread Dumplings, Homemade Spätzle, and Red Cabbage.
Dessert - Applestrudel and Vanilla Sauce, Black Forest Chocolate Cake, Bavarian Cheese Cake with Raspberry Sauce
Traditional "Family Style" Dinner For groups of 20 or more
Appetizers - “Obazter” Classic Bavarian Appetizer, Brie prepared with Cream Cheese, butter, Onions Delicately seasoned and Served with a Freshly Baked Pretzel imported from Germany.
Traditional “Family Style” Dinner - Served on Decorative Platters: Hofbräuhaus Hähnchen Chicken Breast with Mushroom Gravy, Schweinebraten Munich Pork Roast with vegetable garnish, dark beer sauce, potato and bread dumpling Sausages Veal Bratwurst, Nürnberger Rostbratwürstl served with Beer Gravy, Mashed Potatoes and Sauerkraut.
Dessert - Hofbräuhaus Sweet Platter Chef’s selection of assorted Pastries
Oktoberfest "Family Style" Dinner For groups of 20 or more.
Bavarian Appetizer Plate - An assortment of German Gourmet Cold Cuts including Black Forest Ham and Landjäger Sausages, “Obazter”, a Bavarian Cheese Specialty, Radishes and Cheese Cubes; accompanied by a basket of German Breads, including Freshly Baked Pretzels imported from Germany.
German Specialties Platter - Including Famous Bavarian Style Sauerbraten, Roasted Pork Sausages, Chicken Bratwurst and Vienna Style Frankfurters served with Hofbräuhaus Las Vegas Sauerkraut, Mashed Potatoes and Red Cabbage
Dessert - Bavarian Applestrudel with Vanilla Sauce
Grand "Family Style" Dinner For Groups of 20 or more
Appetizer - "Obazter": Classic Bavarian Appetizer, Brie prepared with cream cheese, butter, onions, delicately seasoned and served with a freshly baked pretzel.
Hofbräuhaus Salad - With our special house dressing
Entreés - Served on Decorative Platters - Hofbräuhaus Hähnchen-Chicken Breast with mushroom gravy, Sauerbraten-marinated beef pot roast Bavarian style served with red wine sauce, vegetable strips, potato dumplings, and red cabbage, Sausages-Veal bratwurst, Nürnberger Rostbratwürstl served with beer gravy, mashed potatoes and sauerkraut, Gebackenes Fisch Filet-Filet of Orange Roughy, breaded and fried golden brown, served with tartar sauce, lemon, cheese spätzle with roasted onions and homemade potato salad,
Desserts - Hofbräuhaus Sweet Platter: Chef's selection of assorted pastries
Continental Buffet For groups of 100 or more.
Starters - Seasonal Mixed Greens with DressingsTomato-Cucumber-Onion Salad, Assorted Freshly Baked Rolls and Butter
Entrees - Chicken á la King with Rice Pilaf, Vienna Style Beef Goulash with buttered Spätzle, Bratwurst Schnitzel with Potato-Cucumber Salad, Pasta Gratin, Sautéed Fresh Garden Vegetables
Dessert - Assorted Mini Cheese Cakes, Black Forest Chocolate Cake
Grand Continental Buffet For groups of 100 or more.
Starters - Seasonal Mixed Greens with Dressings, Classic Caesar Salad with Croutons, Vegetable Crudité with Ranch Dip Black Forest Ham and Swiss Cheese Assorted Freshly Baked Rolls and Butter
Entrees - Grilled Breast of Chicken with Creamy Mushroom Sauce, Seafood Newburg with Rice Pilaf, Tender Pork Roast with Gravy and Mashed Potatoes Braised Beef Bourguignon in Red Wine Sauce with Mushrooms, Bacon and Root Vegetables
Dessert - Assorted Mini Fruit Tarts, Cheese Cake, and Black Forest Chocolate Cake
Las Vegas Buffet For groups of 100 or more.
Starters - Black Forest and Prosciutto Ham with Seasonal Melon, Mozzarella and Tomato Salad with Fresh Basil, Vegetable Crudité with Ranch Dip, Seasonal Garden Greens with Dressings, Assorted Freshly Baked Rolls, Imported Pretzels and Butter
Entrees - Sautéed Breast of Chicken in White Wine Sauce with Julienne of Black Forest Ham and Garlic Mashed Potatoes, Filet of Salmon and Ocean Cod, with Lobster Sauce and Rice Pilaf, Grilled Pork Tenderloin with wild Forest Mushrooms a la Crème and seasonal Vegetables, Carved Roast Prime Rib of Beef au Jus with Horseradish Sauce and Green Beans Almondine
Dessert - Petit Fours, Chocolate Decadence, Bavarian Apple Strudel with Vanilla Sauce
A Variety of Canapés Offered by your server. Minimum order of 100 pieces.
- Black Forest Ham with Pickled Gherkins, Sliced Roast Beef with Cherry Tomato, Smoked Salmon with Creamy Horseradish, German style Salami with Creamy Cheese, Westfalian Ham with Seasonal Melon, Shrimp with Cocktail Sauce, “Obazter” Bavarian Cheese Specialty with Red Radish, Liver Mousse on Rye Bread with Fried Onions, Ryebread with Butter, Chives and Red Radish
Hot Hors d' Oeuvres Presented in Chafing Dishes. Minimum Order 50 pieces per item.
Hot Hors d\' Oeuvres - Spicy Barbecue Meatballs, Chicken Satay with Sweet Sauce, Chicken Drummette in Curry BBQ sauce, Curry Wurst (Bite Size), Chicken Fingers with Ranch Dip, Bavarian Style Pork Ribs, Beer Battered Ocean Cod Fingers with Tartar Sauce, Vegetarian Spring Roll with Sweet and Sour Sauce, Roasted Nürnberger Pork Sausages with Sauerkraut and Onion Mustard, Petite Bratwurst Schnitzel with warm Potato Salad
Cold Hors d' Oeuvres Presented on platters (serves approximately 25 persons).
Fresh Vegetable Crudite Display - Fresh and crisp Vegetables served with creamy Ranch Dip
Assorted Ham Display - Black Forest Ham, Westfalian Ham with Seasonal Melon and marinated Asparagus, served with rye Bread and Pretzels
Bavarian Cold Cut Display (Brotzeitplatte) - Ham Sausage, Lyona Sausage, Westfalian Salami, Pork Roast, Sausage Loaf, Liver Sausage, red Radishes and pickled Gherkins served with Rye Bread and Butter
Seasonal Exotic Fresh Fruit Display - An Array of exotic Fruits and Berries
Sliced Fruit Display - Assorted Seasonal Melons
Imported and Domestic Cheese Display - Served with Grapes, Butter, German Rye Bread and Fresh Baked Imported Pretzels
Domestic Cheese Display - Assorted Domestic Cheeses served with Crackers
Additional Menu Suggestions
Freshly Baked Original Pretzels - Imported from Germany and served with Mustard: Regular or Jumbo Oktoberfest Size
“Obazter” Bavarian Cheese Specialty - Brie prepared with Cream Cheese, Butter, Onions and delicately seasoned
Homemade Bavarian Liver Mousse - Creamy and garnished with fried onions.
Pasta Vegetable Salad - Served with Black Forest Ham.
Shrimp Cocktail - Fresh Shrimp, served on ice with Classic Cocktail Sauce & Lemons (minimum order 100)
Bavarian Cucumber Salad - Cold Cucumber Salad
Desserts - Assorted Mini Pastries, Assorted Mini Cheese Cakes, Mini Black Forest Chocolate Cake
Banquet Beverages
Premium Brands - Absolut Vodka, Dewars Scotch, Seagrams 7, Jack Daniels, Bacardi, Cuervo Gold Tequila, Tanqueray Gin, Ketel One, Chivas Regal, Canadian Club
House Wines - Riesling, Dillmann Piesporter Michelsberg QBA (Germany), Chardonnay, Sutter Home (California) Merlot, Sutter Home (California), White Zinfandel, Beringer (California)
Non Alcoholic Beverages - Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Arrowhead Mountain Spring Water, San Pellegrino